Make VEGAN yogurt yourself Yogurt ferment | Natural plant based yogurt
This offer includes:
- the 3x 25g VEGAN yoghurt culture to make plant based natural yoghurt at home
Some love the taste of kefir and yogurt, however, cannot reconcile it with the vegan diet. We have found a fermented solution for this. Simply make vegan natural yogurt yourself with our VEGANEN yoghurt starter cultures.
What does vegan yogurt taste like?
It essentially depends on the type of plant milk used. It is of course best to make "soy milk" & Co. yourself. Just have a look here.
Our delicious yogurt starter is a so-called heirloom variety. This means that once you have taken care of the yoghurt culture and made vegan natural yoghurt yourself, you can vaccinate again and again. It's like milk kefir, water kefir, kombucha. In principle, once you have the starter bacteria, you can endlessly make yoghurt yourself and pass it on :-) This yogurt starter ferments thermophilically. If you read about the additives, you can already tell by the name of one of the bacteria. Thermophile means that the yogurt needs heat for fermentation. For this reason, a good yogurt maker or yogurt machine would be very helpful for fermentation. Our vegan yogurt convinces with its unique taste.
What other yoghurt specialties do you have on offer?
- Bulgarian yogurt
- Greek yogurt
- Matsoni (Caspian Sea) yogurt
- Viili yogurt
- Filmjolk yogurt
- Skyr yogurt
- Russian yogurt
 | DE-ÖKO-012 EU Argiculture |
Ingredients
Maltodextrin*, yogurt starter cultures [ Lactococcus lactis ssp. lactis, Streptococcus thermophilus, Lactobacillus delbueckii ssp. bulgaricus ] (*certified organic agricultur; eco control authority DE-OEKO-012; AGRECO R.F. GÖDERZ GmbH, Witzenhausen, Germany)
Average Nutritional Value (in 100g)
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Energy (in kj): 1530
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Energy (in kcal): 366
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Fat: 0,0g - thereof saturated fatty acids: 0,0g
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Carbohydrates: 90g - thereof sugar: 90g
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Protein: 0,0g
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Salt: 0,0g