Controlled quality for Kombucha, Kefir, Water Kefir & Milk Kefir

Here you find our organic certificates for the year 2020/2021

Here you find our organic certificates for the year 2020

Here you find our organic certificates for the year 2019

Here you find our organic certificates for the year 2018

Here you find our organic certificates for the year 2017

Here you find our organic certificates for the year 2016

Here you find our organic certificates for the year 2015

You order a 100% faultless culture of fungi, be it Kefir or Kombucha - so you´ll get this for sure.
Basically in Germany, the production as well as the distribution of food underlies very strict legal instructions.
Those legal instructions are achieved by regular controllings.

Beyound this we from Natural-Kefir-Drinks.de initiate additional analyses.
Those microbiological analyses are done by the independent and accredited laboratory for hygiene and microbiology - Dr.Mitsching.

That means for you: Reliable and constantly flawless quality.

The results of this analyses are published here regularly.