Controlled quality for Kombucha, Kefir, Water Kefir & Milk Kefir
Here you find our organic certificates for the year 2020/2021
Here you find our organic certificates for the year 2020
Here you find our organic certificates for the year 2019
Here you find our organic certificates for the year 2018
Here you find our organic certificates for the year 2017
Here you find our organic certificates for the year 2016
Here you find our organic certificates for the year 2015
You order a 100% faultless culture of fungi, be it Kefir or Kombucha - so you´ll get this for sure.
Basically in Germany, the production as well as the distribution of food underlies very strict legal instructions.
Those legal instructions are achieved by regular controllings.
Beyound this we from Natural-Kefir-Drinks.de initiate additional analyses.
Those microbiological analyses are done by the independent and accredited laboratory for hygiene and microbiology - Dr.Mitsching.
That means for you: Reliable and constantly flawless quality.
The results of this analyses are published here regularly.