Hey, dear ones,
the new water kefir recipe is here! Somehow I remembered yesterday when washing the beetroot that I can just put it in the juicer … to unite the juice with almond milk.
The plan was actually to prepare the beetroot for fermentation (my simple recipe for fermenting beetroot can be found here *). But happily, it has developed into a pink dream that makes the winter vegetables taste good even in summer. Try for yourself what has happened.
For this very simple water kefir recipe you need these ingredients:
- 475 ml Almond milk
- 25 ml Beetroot juice
- 100 ml of your own organic water kefir* (you can order the starter complete set here*)
- 2 Tablespoon Coconut blossom sugar* (you can easily order it here*)
for decoration: a few mint leafs
May you want water fermenting yourself at home? Then I have here a detailed guide with all the important information and many valuable tips for you.
The matching accessories can be found in our complete set, which contains not only the finished organic kefir drink as a batch liquid including Japane crystals (also called kefir crystals or kefir mushrooms), but also a practical fermentation vessel with the associated lid for fermentation. In addition, the equipment still contains strainers, funnels, organic figs, organic raw cane sugar u.v.m. You can easily order the complete set here* online.
Do you have all the ingredients ready? Ok, let’s get started:
- Boil the almond milk with the beetroot juice in the Thermomix (5 minutes/ 1,5)
–>Without Thermomix: Bring the almond milk with the beetroot juice to boil in a saucepan with stirring.
- Add the coconut blossom sugar and your organic water kefir to the remaining ingredients in the mix pot and stir until foamy at speed 10 for 20 seconds.
–> Without Thermomix, add the coconut blossom sugar and your own organic water kefir into the pot and stir until fluffy with a whisk.
- Spread your water kefir beetroot latte over two glasses, top with mint leafs & enjoy.
Waterkefir beetroot lattePrint Recipe
- 475 ml Almond milk
- 25 ml Beetroot juice
- 100 ml of your own organic water kefir
- 2 Tablespoon Coconut blossom sugar
- for decoration: a few mint leafs
Boil the almond milk with the beetroot juice in the Thermomix (5 minutes/ 1,5)
-->Without Thermomix: Bring the almond milk with the beetroot juice to boil in a saucepan with stirring.
Add the coconut blossom sugar and your organic water kefir to the remaining ingredients in the mix pot and stir until foamy at speed 10 for 20 seconds.
--> Without Thermomix, add the coconut blossom sugar and your own organic water kefir into the pot and stir until fluffy with a whisk.
Spread your water kefir beetroot latte over two glasses, top with mint leafs & enjoy.
I wish you a lot of fun by making this recipe and I am very excited to hear your opinions about your selfmade water kefir. I would love to see some comments about your favourite recipes with water kefir and how you liked mine.
I am looking forward to see you again for my next recipes.
Do you still have questions about kombucha, kefir and fermented vegetables? Then have a look in my new book “How to ferment properly”. Here I´ve brought in my many years of experience in 4 chapters to summarize the most important facts.
In addition to valuable tips and detailed instructions, you will also find a selection of my favorite recipes. Further information about the book you can find here*.
Watch this video and many more regarding Kefir and Kombucha on my Youtube channel…
* This is an Affiliate-Link – Affiliate-Links are sponsored Links
CJTuesday September 3rd, 2019 at 12:48 PM
danke für das tolle Rezept. Hab es ausprobiert und bin begeistert. Ich liebe an deinen Rezepten besonders, dass sie so einfach nachzukoche sind. DANKE
PetraThursday September 5th, 2019 at 11:19 PM
es freut mich sehr, dass dir meine Kreationen gefallen. Solltest Du Wünsche/Ideen für ein besonderes neues Rezept haben, so gib mir gerne Bescheid.
Einen schönen Tag wünsche ich Dir
KarinSunday January 19th, 2020 at 11:35 AM
Danke für das Rezept! Wird sicherlich bald ausprobiert.
Ich habe vor kurzem erst die Rote Bete-Latte probiert, dafür habe ich das Rote Beete Pulver verwendet. Die Farbe sieht sehr schön aus.
PetraFriday January 24th, 2020 at 01:03 PM
vielen Dank für Ihren lieben Kommentar.
Viel Spaß beim ausprobieren:-)
Petra & Stephan
The Brew StorySunday March 15th, 2020 at 05:05 PM
Very nice post.
Nice drink to start the morning.